
This Gustavus Alaska Restaurant will not disappoint and we promise that your memories will not only be filled with the best alaska fishing, whalewatching, or spactacular glaciers but your stories will also include Southwestern Halibut with sun-dried tomato risotto, English Roased Prime Rib served with yukon potatoes and summer vegetables, Chocolate Truffle Torte with wild raspberry sauce, and the list goes on and on.
We just updated our Photo Gallery to display some of the delicious dishes Chef Jon Hounsell will be offering for the 2009 season. Come visit our site to see some tasty pictures of the Gustavus Alaska Cuisine Gallery.
We can't wait to for this next year's season to begin! Write in the comments section and explain to us some of your favorite dishes or what you would like to see in this years upcoming season at the Glacier Bay Country Inn.
